Why You Have to Choose the Right Cutting Stick
Cutting Sticks are a vital accessory and component for all types of paper cutters, three knife trimmers and other related machinery. Cutting sticks are inserted into the slot on the cutting machine and are there to preserve as well as maintain the sharpness of the edge of the cutting blade, which is directly used to cut the material.
When you make a proper choice of cutting sticks, you can substantially improve your cutting production, enhance your cut quality and lengthen the edge life of your industrial paper knife or any other industrial cutting blade you might be using. Print finishers nowadays don’t want anything short of top quality cutting, optimum durability and exceptional performance with their cutting sticks. All of these demands must be met with the widest selection for all types of industrial paper knives, including standard inlay and carbide among others.
Below are a few types of cutting sticks that you will find in the market today:
Basic Polyethylene Sticks
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Basic cutting sticks are typically made of Polyethylene.
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Polyethylene lends topnotch qualities in a cutting stick and counts among the most all-around and cost effective plastics when put side by side with other thermo-forming plastic equipment.
These cutting sticks are created out of hardwearing Polypropylene (this plastic type is for applications requiring high impact resistance, strength and durability) and are perfect for high volume cutting environments.
Polyvinyl Chloride (PVC)
Some of the most popular types of cutting sticks are made of polyvinyl chloride (PVC). PVC is the most widely used material for making plastic products, and you must search for PVC cutting sticks that are strong and rigid.
These tough, cast nylon cutting sticks are incredibly dense and are a particularly good fit for high-volume pounding and cutting. Look for a dealer that sells cutting sticks having exceptional tensile and compressive strength. Superior quality cutting sticks’ natural smoothness and self-mending qualities can extend their longevity. Because of the of high quality sticks, you need not rotate them as often as you would do other sticks. Finally, to ensure you get all the benefits of high quality cutting sticks, consider the following tips:
> Premium quality cutting sticks for your paper cutters will guard your cutting blades and give a neat, sharp edge on your paper stack.
> Sticks usually have 8 various positions. You will be able to rotate the stick four, turn it end to end, and rotate it again four times.
> A worn out cutting stick can compromise your bottom sheet’s cut quality. If this happens, the stick should be rotated once or twice, and then you can sharpen the knife.
> If your cutting stick is already worn on each side, replace it. > Delaying this would mean low quality cuts.
> Avoid setting the knife too deep; otherwise, the stick will be diminished.